Harrah’s Ak-Chin Casino offers plenty to be thankful for this November

November is filled with delectable holiday food and fun events at Harrah’s Ak-Chin Casino. Enjoy the whole month and especially Thanksgiving Day.

Native American Culture

by
Carolyn Sostrom
11/16/2017

[vc_row][vc_column][vc_column_text]November is filled with delectable holiday food and fun events at Harrah’s Ak-Chin Casino. Enjoy the whole month and especially Thanksgiving Day.
On Saturday, November 18, score a free turkey serving platter just in time for Thanksgiving! This giveaway is available to Seven Stars and Diamond guests from noon to 7 p.m., and to all other Total Rewards guests from 1-7 p.m. Limit one gift per person. Come to the new events center located near the escalators on the first floor to claim your gift.
You can also receive credit toward a turkey to put on that platter! When you swipe for your platter gift, you could be one of over 300 recipients of a $15 voucher toward a Butterball turkey.
If you’d rather let someone else do the Turkey Day cooking, make plans to return to Harrah’s Ak-Chin Casino on Thanksgiving Day, Thursday, November 23 for multiple exceptional dining options.
The Buffet serves up a delectable spread on Thanksgiving, with hickory rosemary rotisserie turkey, chipotle horseradish crusted prime rib, marshmallow crusted sweet potatoes, green bean casserole, and sweet potato pie. This feast is served from 11 a.m. to 8 p.m. for $27.99 per person, plus tax and gratuity. For reservations, call 480-802-5000.
The Range Steakhouse offers a three-course Thanksgiving meal, starting with an appetizer of roasted squash soup with beets and bacon, or a choice of salad. The entree features “Turkey Three Ways” — turkey breast, dark meat confit, and turkey roulade — served with scalloped potatoes, house stuffing, green bean almondine, and cranberry sauce. Save room for dessert — pumpkin cheesecake with maple reduction is sure to satisfy your palate. This delectable dinner is $65 per person plus tax and gratuity. Reservations are strongly recommended; call 480-802-5000.
Agave’s Restaurant serves up a special menu item all month long. November’s special is a breakfast quesadilla with scrambled eggs, bacon, sausage, potatoes, and Monterey jack and cheddar cheeses, melted inside a tortilla and served with a side of refried beans and Pico de Gallo. Agave’s serves this special daily from 7 a.m. to 2 p.m. for $12.
Enjoy playing Table Games? Receive a Tier Credit Multiplier on qualifying Table Games each week, Mondays through Thursdays in November. Be sure to hand your Total Rewards card to the dealer to qualify, and your Tier Credit Multiplier will progressively increase each day within the same week! See the Blackjack Pit or the Total Rewards Center for complete rules and details.
November’s featured drink is the Blue Manchew, which combines Finlandia Vodka, triple sec, blue curacao, Sierra Mist, and a splash of sweet and sour. This cocktail is available for $7, and a portion of the proceeds go to the Movember Foundation in support of men’s health month. Support a good cause while you enjoy a tasty libation. Whatever you’re doing in November, make sure your plans include time at Harrah’s Ak-Chin Casino for absolutely scrumptious food and fun![/vc_column_text][vc_column_text]

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Last Updated on 01/25/2019 by Carolyn Sostrom

About the Author:

Carolyn Sostrom

Biography:

Carolyn Sostrom is a long-time Arizona resident who loves desert sunsets, warm weather, Zumba, and the Western lifestyle.

She attended Saguaro High School in Scottsdale and then Arizona State University, earning a bachelor’s degree in journalism. Similarly to the protagonist in *The Devil Wears Prada*, Carolyn moved to New York City right after college. She started working for the fashion magazine company Conde Nast but never transitioned to the dark side. After a few years, she left New York in the rearview mirror and returned to her home state, taking a reporter job at the *Apache Junction Independent*.

With over 30 years of freelance writing experience, Carolyn especially enjoys writing about community events and profiling individuals who are making a difference in their communities. She had the pleasure of interviewing a variety of cowboy personalities for an article she wrote for the *Scottsdale Independent* about the history of DC Ranch and its roots as a working ranch. Now, her Western adventures with CLN have her diving into the rugged automotive scene, exploring the trucks and rigs cowboys rely on for work, home, and play, a niche where grit meets horsepower.

She works at Raising Special Kids, a nonprofit resource center for families of children with disabilities and special healthcare needs. Carolyn also volunteers with the Autism Society of Greater Phoenix.

Carolyn believes that everyone has a story, and she loves connecting with others to hear their stories. She’s dedicated to ethical journalism and accurate reporting, which shines through in her storytelling.