Cowboy Beans

If you love good old fashion country cooking then you will love our Cowboy Beans Recipe, It is full of flavor just how our fan like it.

• 1 lb pinto beans
• 1 sweet onion- chopped
• 1 ham hock
• 1 can light beer
• 1-2 Bay leaves
• Salt & pepper to taste

Start by soaking beans overnight. After draining and rinsing beans, place in a large pot and cover with water. Add can of beer, chopped onion ham hock, bay leaf and salt & pepper to taste. Bring to a boil and then simmer for about 2-3 hours or until beans are tender. If necessary you can add more water as the beans are cooking. When beans are done, remove ham hock and let cool. Using a fork, take off any meat and add it back into the beans. Stir and serve warm with tortillas. Enjoy your Cowboy Beans!