Categories: Country Cooking

Zucchini Rice Casserole

Written by

Ingredients:
1 cup cooked rice
3 sliced zucchini
1-7 oz can whole Ortega chilies
1 1/2 cups grated jack cheese
2 cups sour cream
1 tsp. garlic salt
1 tsp. oregano
1/2 cup chopped onion
2 tablespoons parsley flakes
 
Directions:
Grease a 9 x 13 casserole dish. Place cooked rice into dish and spread evenly.Cover with chili strips. Sprinkle with half of the cheese. Add layers of sliced zucchini. Combine sour cream with the rest of the ingredients and mix well. Spoon evenly over zucchini layer.  Sprinkle with remaining cheese and bake at 350 degrees for 45 minutes. Sprinkle with parsley flakes and serve.
 
 
 
 

Share
Written by
Tags: Side Dishes

Recent Posts

2025 Pinto World Championship

The 2025 Pinto World Championship is fast approaching, bringing excitement to Tulsa, Oklahoma once again.… Read More

5 hours ago

National Jr. High Finals Rodeo 2025

Hey rodeo fans! Get ready for an action-packed week of rodeo excitement! The 2025 National… Read More

2 days ago

Saddle Club Pool Party Returns to Las Vegas Daylight Beach Club June 21st!

With summer right around the corner, there’s no better way to soak up the Las… Read More

3 days ago

Music City Rodeo: Nashville’s First PRCA Rodeo!

Nashville, Tennessee, the heart of country music, home of the Grand Ole Opry, and producer… Read More

4 days ago

2025 Greeley Stampede

Colorado rodeo fans, dust off those boots and get ready for a summer of unforgettable… Read More

5 days ago

Coors Cowboy Club Ranch Rodeo 2025

If you’ve never watched a ranch rodeo, I’m here to tell you that you’re missing… Read More

6 days ago