Applesauce Spice Cake

Ingredients:

2 1/2 cups sifted flour

2 cups sugar

1/2 tsp. baking powder

1 tsp. baking soda

1 tsp. salt

1 tsp. allspice

1/2 cup butter, softened

1/2 cup water

1 1/2 cups unsweetened applesauce

2 eggs

1 cup pecans

Directions:

Preheat oven to 350 degrees. Sift dry ingredients together into a mixing bowl. Make a well in center of dry ingredients. Pour in butter, water and applesauce. Beat 2 minutes. Add eggs and beat 2 more minutes.Stir in nuts. Pour into a well greased bundt pan. Bake for 45-50 minutes, until a toothpick comes out clean. Let cool for 1-2 hours before removing from pan. Sprinkle top with powdered sugar and serve with whipped cream.

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