Country Baked Potato Casserole
Our fantastic Country Baked Potato Casserole Recipe is hands down one of CLN’s most favorite meal for their cowboys.
Country Cooking
Our fantastic Country Baked Potato Casserole Recipe is hands down one of CLN’s most favorite meal for their cowboys.
- 8-10 medium sized red potatoes
- 1 8oz container sour cream
- 2 cup shredded cheddar cheese
- 6-8 slices of cooked bacon, crumbled
- 1 bunch scallions, chopped
Pre-heat oven to 400 degrees. Microwave potatoes until tender. Mash into a mixing bowl until chunky (leaving skin on). Add sour cream, 1 c. shredded cheese, bacon and scallions and mix until blended. Pour into a greased 9 X 13 baking dish. Top with 2nd cup of cheese. Bake for 20-25 minutes or until heated through and golden on top. Serve the Country Baked Potato Casserole warm.
Last Updated on 04/09/2019 by Debbie
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