Ingr
1/2 cup packed light brown sugar
1/4 cup sugar
2 tablespoons flour
1 pint fresh or frozen raspberries
1 pint fresh or frozen blueberries
1 1/2 cups flour
1 cup (2 sticks) unsalted butter, cubed
1cup sugar
1 cup quick cooking oats
1/2 cup packed light brown sugar
1/4 teaspoon salt
Directions:
Preheat oven to 350 degrees. Combine 1/2 cup brown sugar, 1/4 cup sugar and 2 tablespoons flour in a bowl an d mix well. Add berries and toss gently to coat, adding additional flour if needed for a drier consistency. Spoon the berry mixture into a 9 x 13 baking dish.
Combine 1 1/2 cups flour, butter, 1 cup sugar oats, 1/2 cup brown sugar and salt in a mixing bowl. Beat with a mixer until crumbly. Sprinkle over berries. Bake for 1 hour or until golden brown and bubbly. Serve warm with vanilla ice cream or whipped cream.
Spanish Fork, Utah - Get ready to immerse yourself in the heart of a true… Read More
Colorado Springs, Colorado - Gather your loved ones and prepare for a summer tradition unlike… Read More
The International Finals Youth Rodeo is back and better than ever in Shawnee, OK, this… Read More
The Fourth of July is right around the corner, and you know what that means:… Read More
Window Rock, Arizona - Create unforgettable memories and connect with the heart of bull riding!… Read More
If you’re looking for a Fourth of July celebration with high-energy country music, poolside parties,… Read More
This website uses cookies.
Read More