Festive Country Cornbread

Festive Country Cornbread

Festive Country Cornbread Ingredients:

Nothing beats warm Festive Country Cornbread spread with butter.  It comes out of the oven with a very a great soft texture, plus the best taste ever! This is an easy to make delicious side or your soups and stews.

• 1 Package Marie Calendars corn bread mix
• ½ cup shredded cheddar cheese
• 1 small can diced green chilies
• ¾ cup chopped red bell pepper
• 1 can Green Giant Niblet corn, drained

Directions:

Make cornbread according to package directions. Add all other ingredients and mix well. Bake in a greased  9 x 13 pan using the baking directions from the cornbread mix.