How to Cook Pork Tenderloin 3 Different Ways
Country Cooking 6 years ago
350 degrees for 25 min is the foundation. Grilled – Grilling is going to give you a crisp piece of meat...
CLN Stories By Erik Merkow
-
-
Country BBQ Recipe Favorite: Fall-Off-The-Bone Ribs “FOTB”
Country Cooking 6 years ago
Be careful with this recipe. If you make these ribs for friends and family, there’s a strong likelihood you’ll be asked...
-
Secret Ingredients for Recipes on the Range: Cowboy Snacks
Country Cooking 6 years ago
When we thought about creating this article, we wanted to focus on snacks that real cowboys snack on while out rustling...
-
Cowboy Cooking Secrets: Steaks on the Stovetop
Country Cooking 6 years ago
For some strange reason, (up until age 45) I thought my mom was crazy for making steaks on her stovetop with...
-
Top Refreshing Summertime Drink Recipes: Cowboy Float
Country Cooking 6 years ago
Ok, I made this name up, but it’s very apropos, especially during the summertime. If I was a cowboy looking for...
