More News

• 

  Country Cooking

  / 10 years ago

  Chicken Enchilada Dip

  Ingredients: 2 pounds chicken breast, boneless, skinless. 16 ounces cream cheese, softened. 16 ounces mayonnaise. 16 ounces sharp ...

  By Debbie
• 

  Country Cooking

  / 10 years ago

  Cowboy Chili

  Be the best of the party by bringing this Cowboy Chili! No one will be able to stay away and you’ll...

  By Debbie
• 

  Country Cooking

  / 10 years ago

  Country Cheddar Cheese Biscuits

  Ingredients: 2 cups Bisquick. 1/8 tsp. dried parsley. 2/3 cups cold water. 1/2 cup shredded cheddar cheese. Topping: 1/2 cup melted...

  By Debbie
• 

  Country Cooking

  / 10 years ago

  Cheesy Sausage Dip

  In a medium sauce pan, melt Velveeta & cream cheese until smooth. Add in remaining ingredients. Heat on low heat until...

  By Debbie
• 

  Country Cooking

  / 10 years ago

  Shredded Cowboy BBQ Chicken

  Set it and forget with this Shredded Cowboy BBQ Chicken. Your family and friends will love this super easy and healthy...

  By Debbie